Cooking and Traveling

Enjoy life with cooking and traveling


powered by FreeFind
     

Tuesday, February 19, 2008

Mie Ayam Jamur

Cuaca masih dingin disini mesti kadang matahari mulai bersinar, dingin-dingin gini jadi kangen dengan mie ayamnya pak Abu yang jualan di sebelah LIPI Gatsu. Daripada ngences gak keturutan ya mending bikin sendiri. ya rasanya beda beda dikitlah he..he.. tapi tetep uenak....

resepnya nyontek dari sana sini dan edit sana sini....


Mie ayam jamur
Tumis ayam jamur
300 gram filet ayam potong kecil
1 kaleng jamur kancing .
4 siung bawang putih cincang
3 sdm kecap manis
1 sdm saus tiram
garam merica secukupnya.

Cara membuat :
Tumis bawang putih hingga harum, masukan ayam aduk rata hingga berubah warna tambahkan jamur kancing, kecap manis, saus tiram, garam dan merica. beri sedikit air aduk masak hingga matang sisihkan.

Kuah Bakso:
Buat kaldu dari daging sapi atau ayam (lebih enak daging yang ada tulangnya)..
rebus daging sapi atau ayam dengan 1,2 liter air, setelah daging empuk tambahan tumisan bawang putih, daun bawang garam dan merica plus sedikit gula. masukan bakso....

penyajian:
rebus mie sebentar dalam kuah bakso taruh dalam cawan, tambahkan 2 sdm ayam jamur dan rebusan sawi, kemuadian taburi dengan irisan daun bawang dan bawang goreng.... sajikan dengan sambal sehingga bisa makan yang pedes...........

selamat menikmati......
posted by Devi @ 11:10 PM  
3 Comments:
Post a Comment
<< Home
 

 

My Profile

Name: Devi
Home: Nagoya, Aichi Prefecture, Japan
About Me: House wife, now is staying in Nagoya, Japan.
See my complete profile
My Personal Webpage

www.flickr.com
This is a Flickr badge showing public photos from devriana tagged with makanan. Make your own badge here.
 

Previous Post
Archives
Links
Shoutbox
Name :
Web URL :
Message :
Powered by

zamronisalim.com


BLOGGER

Directory of Food/drink Blogs Food & Drink Blogs - Blog Top Sites

Welcome to my blog of cooking. This blog is as a way to express my great intention to cooking and improve my skill in cooking to be professional. Practicing and expanding knowledge of cooking could develop the mastery of cooking. We service the order of food and cake for party, meeting, birthday, and other personal-consumption. Our service is limited to Nagoya and its vicinity area only. For order please contact Devi' Kitchen, Honjigaoka, Nagoya. We are specialist in Indonesian Food. 

___________________  

 

 

© Cooking and Traveling. Devi Apriana Blog, Design by zamronisalim.com